Hey there. Quick update for ya.
Cruising along somewhere around wk 5/ 6 and we starting to get some nice aromas developing. More on the SSDH side, sweet an fruity with a touch of sour.
Will be interesting to see how they change over the next 3 or so weeks.
They will get fed for another week,
Then we'll check the ripeness an decide if they need another week of feeding or to start flush.
Got some more bits vegging and waiting for their turn under the LED.
I'm starting to see some benefits of the cooler running g temps, especially with a Sour strain.
(They usually love it if you can keep temps lower, around 25.c)
So, couple of the ecsd x sssdh need another week or so. Most the others either in flush or ready to chop. I get some pics up but gotta get that work done. Things looking good. Some crazy frosty nice Wine Gums (UK Blues x Wedding Cake) ready to chop.
Gonna def do a full light of Wine Gums next run.
Got some in veg now. I'll take some more cuts then they be under the Fce3000 LED for flower.
I gotta get a new carbon filter, my 8"Rhino has served me well but dam .. these things stink.
Anyone got any recommendations for carbon filters?
I know most decent ones just throwing out a bone for any new ones I might not know about. Pics to come.
if your uk i'm gonna put a 6"fan kit i won from mars hydro on gumtree shortly
comes with the fan, filter,fan speed controller and tubing
look forward to your pics
Chopped em. Drying pics to come.
Sorry been slacking.
More plants about to go in, Wine Gums came out real nice. As did the ECSD x SSSDH. Which is dominated .ostly by the SSH. Which have some phenos with the Lemon refreshers sweets smell. (A lemon sweet filled with sherbert) to the rarer Diesel phenos.
So far no intersex traits seen.
They also need a good 9/12 weeks.
Gums done in 9.