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Sweet Cheese by Sweet Seeds. It was supposed to be autoflowering, but that didn't happen, so I switched to 12/12 over a month in, and then they started flowering. I harvested the sativa phenos which finished first over the past week or so, and have two indica dominant ones remaining. Here is my attempt at a macro of the smallest of them all, but the fattest and frostiest, which I named Naptown Celebrity aka Ms. Str8thang. Here she is today at day 84 since germination.
And here is the sativa pheno of Sweet Cheese from Sweet Seeds, the first one I staged harvested and is dry and currently curing but already smokes amazing. Extremely lemony followed by an aftertaste of what reminds me of the strain Blue Cheese. Although the structure of the plants and buds was virtually 100% sativa, the high of this strain is 50/50. Great for waking and baking, as well as before bed, and additionally during the day. I haven't built up any tolerance in the past few days I've been smoking her, and am very pleased.
I heavily trimmed these buds off of their branches, and then the bud branches, as I don't like stems or airy buds. For a sativa dominant plant, this is to me very frosty. Smells incredible as well.