Hash Artist
Active member
Gaiusmarius, thx for the feedback.
The Rosin was made from a very frosty blueberry plant. The dry sift sitting next to it was made from pre-98 popcorn and trim, using a single speedball screen. Wasn’t cleaned up so it’s mid grade but delicious smoke and the consistency is a nice change from the meltier bubble I’m used to. The temple ball is a mix of mid grade bubble hash, from BOG strains (boggle gum, sour bubble, sweet Cindy), using the fresh frozen bubble bag method. I enjoy pressing hash especially dry sift but usually don’t press my bubble. The ball was pressed out twice using the Frenchy Cannoli hot water in wine bottle method.
Here are some cleaner strain specific hashish pics from the same strains (boggle gum, sour bubble, sweet Cindy) 72u hash, fresh frozen bubble bag extraction. All these pictures including rosin were taken at 4 months cure.
The Rosin was made from a very frosty blueberry plant. The dry sift sitting next to it was made from pre-98 popcorn and trim, using a single speedball screen. Wasn’t cleaned up so it’s mid grade but delicious smoke and the consistency is a nice change from the meltier bubble I’m used to. The temple ball is a mix of mid grade bubble hash, from BOG strains (boggle gum, sour bubble, sweet Cindy), using the fresh frozen bubble bag method. I enjoy pressing hash especially dry sift but usually don’t press my bubble. The ball was pressed out twice using the Frenchy Cannoli hot water in wine bottle method.
Here are some cleaner strain specific hashish pics from the same strains (boggle gum, sour bubble, sweet Cindy) 72u hash, fresh frozen bubble bag extraction. All these pictures including rosin were taken at 4 months cure.