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Half of my first bubble hash run. Made from buds I used to make seed. G13 Labs Blueberry Gum, G13 Labs Pineapple Express, and Mandala Ganesh. This is a 25-160 micron wash. I let it dry for 6 days, then heated up, pressed with my fingers/hand, and rolled into a ball. Weighs exactly 3.5 g
i bought a half lb of bubble hash in northern cali....made from a strain called blue knight, it has a nice pungent smell of blueberrys and bubbles nicely..
my hash is not high quality but for me good quality, i make it just 4 fun inna McGyver style. It´s made from skuff of Skunk 1, Superskunk and White Diesel, it smells like the bubble gum "Juicy Fruit".
With this tools and a so called hashhaker shaked by hand.
Happy to add my 2 cents to this drool worthy thread.
So after the bubble bags have all been pulled, the bucket is left to sit with the remaining water over night. The next day most all of all of the water is poured off, leaving about the bottom 1/2 inch of real dark water. That remaining water is poured out in to a large pyrex baking dish and left to evaporate.
Once dry, the leftovers are scraped off into these cinnamon stick-esque piles. Always the best hash of the batch.
ice water extract known as ice wax.
sour d 45, sour d 73, and chernobyl 73. the chernobyl is from my garden.
thanks to bubbleman and fresheadies for the gear. also to selecta nikka t.
i will post pics of last years if anyones interested,but id have to dig em out,it was a little more gummy than what came this year-but still very welcome!