Looks OK. Tried heating it up in your hand and pressing it? Then flavor might show more.
Never to now if it's true morroccan, or a paki/moroc/kashmiri mix or something third.
ANY hash thats clean and bubbles is just what you want-or thas certainly the friteria im looking for!haha sorry guys havent been on.
Just got some more of the same recently there so yummy.
Some new wierd shaped pellet 100gs as well really nice and it bubbles . Not really seen many blonde bubbles
oh,and a piece of nice afghani-clean for once!cant recall which one this is as i cant see the pic properly until it uploads,but its one [or two] of the moroccans ive had lately
I know What You mean-When its Yellow And Oily its Great,But not so when its just dry and dusty..id rather the red to that.Theres some great Dark leb strains around this last little while,its really good but costs a lot.Yellow is where's it at, the red can be a little inferior, 6-7 years ago I had a biig unpressed yellow chunk in my hands, the size of two fists. Nice sight
Wheres does that black hash originate Oakyjoe? The last pic? Looks juicy.
Looks nice,as good paki hash should-theres a lot of LV stamps about though,moroccans as well-i suppose as the belt-buckles are virtually a ready-made stamp,and a big hit on the black market copies scene it was bound to happenSome Hash with a LV stamp. Nice to crumble, decent smoke.
Looks nice,as good paki hash should-theres a lot of LV stamps about though,moroccans as well-i suppose as the belt-buckles are virtually a ready-made stamp,and a big hit on the black market copies scene it was bound to happen