M
moose eater
I assume you're talking about a moisture meter reading? Is that correct? Don't own one. Might need to buy one for new firewood regs, though. Seriously.
I've typically processed by using semi-closed trays for the first 4-6 days immediately after trimming (7-9 with higher humidity), packed single layer, side-by-side, but tightly enough to slow the initial drying.
Then further slowing the outer drying by closing those same trays' lids for several days, checking regularly for a more or less dry-to-touch feel to them, though it's misleading at that point. (new/unused larger cardboard pizza boxes work quite well, and can be stacked about three high or so, before the weight begins to hamper the lower boxes).
Then placing in more or less air-tight storage for a day or two, allowing the moisture trapped inside to reach a homeostacis, or balance of sorts, where the outer vegetative material is about the same moisture content as the inside, feeling rehydrated to some degree at that time, then placing the material back in trays with lids closed for another 1-3 days max, so the material is (the previously mentioned) springy dry, with not much moisture trapped inside..
Then I place it in fairly air-tight storage, and leave it there for 2-4 weeks, depending.
After that, it's ready for sealing and freezing, if it's still hanging around.
Never had any complaints about the cure.
I've typically processed by using semi-closed trays for the first 4-6 days immediately after trimming (7-9 with higher humidity), packed single layer, side-by-side, but tightly enough to slow the initial drying.
Then further slowing the outer drying by closing those same trays' lids for several days, checking regularly for a more or less dry-to-touch feel to them, though it's misleading at that point. (new/unused larger cardboard pizza boxes work quite well, and can be stacked about three high or so, before the weight begins to hamper the lower boxes).
Then placing in more or less air-tight storage for a day or two, allowing the moisture trapped inside to reach a homeostacis, or balance of sorts, where the outer vegetative material is about the same moisture content as the inside, feeling rehydrated to some degree at that time, then placing the material back in trays with lids closed for another 1-3 days max, so the material is (the previously mentioned) springy dry, with not much moisture trapped inside..
Then I place it in fairly air-tight storage, and leave it there for 2-4 weeks, depending.
After that, it's ready for sealing and freezing, if it's still hanging around.
Never had any complaints about the cure.
Do you consider 63% fully cured?