speedracer-x
Member
Gelatinous said:H2O2 on the other hand will actually kill both aerobic/anaerobic microorganisms because of the state the oxygen pops off as.
After h2o2 would be introduced to the water with time to find equilibrium, if we were only talking about water (RO or distilled with nothing in them) would 2(h2o2) -> 2(h2o) o2; and the o2 formed at that time be a safe form of oxygen that can then be used at a later time? Thats kind of a hangup for me...what makes that o2 molecule different from the o2 molecule in oxygenated water if the o2 is a stable molecule?
Last edited: