JackTheGrower said:Sounds like a chemical question.
H2O2 kills microrganisms yes?
BurnOne said:Bubbling your water or tea will add plenty enough oxygen. Remember that in organics we are trying to copy God, not chemists.
Burn1
speedracer-x said:she loves the end product but does not want to see or hear anything about it(hopefully you can understand my perdicament).
speedracer-x said:I understand what you are saying. But for those of us without a bubbling machine, how much 3% H2O2 per gallon would be needed to simulate the dissolved oxygen levels of bubbling your water for 24 hours? While my wife loves and supports me using organics, she would kill me if I told her that I needed to keep a bucket around for bubbling water...she loves the end product but does not want to see or hear anything about it(hopefully you can understand my perdicament).
Wacky Tobacky said:you can get one at the pet store for like 15$ to bubble your water. why does she care so much about a bubbling bucket?..... if she loves the End Product so much maybe she shouldn't bitch about you growing it and HOW you grow it. what is the point in growing in organic soil if your going to use h2o2 might as well use chem ferts or go hydro and get bigger yields.
dontlockmeup said:speedracer-x
i wasn't trying to offend you earlier. i'm sorry if I did I was just kidding you. I understand that i am lucky to have a wife that fully supports my hobbies.
i'm not an expert in chemistry and i am not saying in any means that anything in your post is wrong, but from what i was understanding h2o2 and the water with oxygen added by bubbling are two different chemical make ups. the h2o2 is exactly that. 2 hydrogen atoms and 2 oxygen atoms fused to form a single molecule. When H2O2 is mixed with your water it becomes H2O with H2O2. now i don't believe by bubbling the water, you are changing the molecules in any way. I think that by bubbling your water you are suspending single oxygen atoms in your water. i think that makes it H2O with O suspended in it. I think that the O that is added from bubbling is a stable atom (has all of it's elctrons and has a nuetral charge) and does not attach itself to other molecules. I'm not sure but I think what the guys were trying to say earlier was that the extra O in H2O2 has been changed(lost an electron) in order to make H2O2. This extra oxygen atom can move freely from one atom to the next and attach itself to other molecules, not just H2O, and change there chemistry in doing so. just my guess.
anyone else have any input?
speedracer-x said:I guess I am missing how aerated water that kills bad bacteria is different than diluted h2o2 water with the same disolved oxygen content (like 6 in one hand and half a dozen in the other).