sqwirl
Member
I know this is an old thread but I wanted to chime in as I feel like that 10 year old smoke report is way off. I've been growing the cut for around 10 years and am quite familiar with it.
Dumpster is dense, frosty, and smells like skunky, sweet earth, with a background hint of berries. Dried and ground up I can see where someone might get citrus/pine but there is also some earth and berries in the aroma too.
The smoke is quite narcotic, stony, and heavy, and will ruin your day if you partake too early. It will also ruin social gatherings as it tends to be more of an introverted buzz. Given that though, it's perfect evening herb for pain management, relaxing, sleeping, and eating.
She's done between 60 and 65 days and tends to yield quite well though botrytis can affect some of the larger head flowers.
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I'd have to say I disagree with almost everything you've stated here. Many people "in the know" (that have had the cut since the 1990's) back up the original smoke report. By the way, the guy giving the initial smoke report is somewhat of a legend in the industry and is known for his knowledge and experience. To each their own, therefore I had to put my opinion out there.