Mota de Dios
Member
Hey Charlie or someone, had a question about the Destroyer.
The Meao Thai that is used a highland thai cultivar I presume. What part of Thailand is it from and how is it different from other highland thai varieties. I have some Thais some collected by myself while on vacation and a few others from a friend who lives on the northern borders. The Thai from near Burma is larger fan leafed and causes some purpling the other is from the Laos border and looks a lot like bamboo shoots with the smaller thinner serrated leaves.
A little history would be nice if you had the time.
Mota
The Meao Thai that is used a highland thai cultivar I presume. What part of Thailand is it from and how is it different from other highland thai varieties. I have some Thais some collected by myself while on vacation and a few others from a friend who lives on the northern borders. The Thai from near Burma is larger fan leafed and causes some purpling the other is from the Laos border and looks a lot like bamboo shoots with the smaller thinner serrated leaves.
A little history would be nice if you had the time.
Mota