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D.O.G. ........

FatherEarth

Active member
Veteran
bump

bump

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spring fed

Member
ICMag Donor
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Nice Father! She will always have a space in the garden. Proper outdoor looks better than a lot of the indoor I see.

Indoor
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Rainman

The revolution will not be televised.....
Veteran
Yeah she is a real winner for sure. I keep her around just for the personals. A good break from all the OGs and Chem/Diesals stuff. Strictly inner circle toke.

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FatherEarth

Active member
Veteran
yes indeed nice pics, glad to see her out there and being done right. Those make mine look weak in comparison... How many weeks were those photos taken at? Thanks for sharing :)

In Admiration,

FE
 

Rainman

The revolution will not be televised.....
Veteran
Cant remember the week but she finishes pretty fast and packs the resin on equally quick. I get the best cherry pez taste from her. Thanks for the kind words!
 

FatherEarth

Active member
Veteran
The cut I have comes down the first week of october in nor cal, and around 8.5 weeks indoors. She starts looking so awesome you wanna eat her around week 5..Awesome yielder, with some of the most dense nugs I have ever come across. Sometimes people complain because their bag looks small, lol. Seems like this cut has been kept closely guarded for a while. Not many have even heard of her. Funny you say cherry, its been described as a whole fruit basket of different smells. Peach, apple, cherry, berry...To me, once cured it has the smell of glazed dough nuts with fruit filling. Do either of you know anything about the true lineage? From what I gather its all speculation at this point....??

Thanks again,

FE
 

Rainman

The revolution will not be televised.....
Veteran
From what I can tell and gather, she is a Bubba Kush x an unknown Humboldt indica. That is what I got but it could be specualtion. I do believe the originator of the cross is on these boards.
 

Guyute54

Well-known member
ICMag Donor
Veteran
Did some digging and this is the info I could come up with. Don't know if this is fact or BS just posting what I found.

Quote:
In late '93 John from Grass Valley Ca. got the Chem Dog cut. He shared it with me, Jerry(cowboy) from Dibble Creek Ca. and Harold(Putz) from Sunset Beach Ca. Putz had a male he called the secret ingredient. It was a cross of Lemon Thai and an Old World Paki Kush. Putz bred the secret ingredient to the Chem Dog. The buds that came out of this cross were going around So. L.A. county in '95. Someone told Putz that Kush must be so good because it was mountain grown. Putz laughed and told him "this Kush is Ocean Grown Kush bro". The tag stuck and it became known as OG Kush. In the spring of '96 Putz married a girl from New Zealand. Before moving there he sent cuts of his OG to me and Bob(beans) in Salinas Ca. He gave all his P1 stock and all the remaining seed he had to Mike(mad dog) from Downey Ca. In late '96 Mike sold some seed to some guys in the Valley. That's where the San Fernando Valley cut of OG comes from. It's like the Original only more sat in pheno type. Mike sold a cut of the original to a guy in Orange county and that cut is called Larry today. It's still around Orange county. Mike sent one other cut of the original OG to a breeder in Europe. As far as I know he never let anyone else have it.
Jerry bred his Chem Dog cut to a Humboldt county indica boy. This was the beginning of his cubing proccess. At BX3 he got a pheno that had all the smell, taste and kick of the Chem Dog, but in a pure indica pheno. Jerry gave this plant to Bob. It became known as the West Coast Dog.
Bob bred this plant to my Old World Kush male. He took a male from that cross and bred it to the OG cut Putz had sent him. This is what made the original Bubba Kush
 
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