Hopefully the CB can finish outside with light dep if you go that route. It's easier down here at 42 lat near windsor. We can grow outside with no greenhouse til mid November. With a greenhouse, early december.I'm in a cold part of Canada and only fast strains can finish outdoors here.
Already have a full time job and this is like having another one.
I always keep the best from each strain to make seed from and the best clones to try again.
Off topic but great area for pizza lovers evidently. Saw a doc recently on Tastemade network that was very through and cool.Hopefully the CB can finish outside with light dep if you go that route. It's easier down here at 42 lat near windsor. We can grow outside with no greenhouse til mid November. With a greenhouse, early december.
Yes that would be it.WOW... in the early/early 70's, prob 70/71 , i had some weed that was almost black, and 1/2 way thru the joint, your fingers had tar on em... it was ass-kickin... in those days there were no names, but since i copped it from a crewmember off a grancolumbia ship in new york that mite be the black u are speaking of...
good luck.... find that special lady.... u will be married to her for lifeYes that would be it.