Can I cook with slightly moldy trim?

[Kiefer]

I've taken off most, but there are lil pieces and corners that are still brown, and look a bit hurt.. Is it safe to cook with this? Also is it best to let it dry fully and maybe even cure for a bit, or will it work equally as well wet? Thanks for any help..

 

[Laxpunker]

Eh, I'm sure it's probably not the worst thing you'll eat in your life. However I'd suggest making BHO with any moldy trim you get.