I've got three tables under 1k hps each. Two 3ft tables and one 4ft table. 4ft table is an old hardy strain I've had for 7+ years that I've always known as Sweet Island Skunk. Two 3ft tables are supposedly Dj Short's Blueberry that I acquired within the past year. Room is sealed with CO2. Temps range from ~63º at night to 83º F during the day. My tap water is very hard. It comes out of the faucet at ~350-500ppm. According to a 2009 water report this is mostly(338ppm) of Cal/mag due to the abundant limestone in the area.
I switched from aeroponic to soil pots on my flowering tables as well as DWC to soil pot for my mums since my runs were decimated by root rot even after using richyrich's Tea Recipie(although I suspect I didn't brew mine correctly). I ran aeroponic for almost a year and a half with no problems until I got the rot.
Now using Fox Farm Happy Frog soil. I had great success after initially switching to soil in December with plain tap water, Hydroguard, and GH's 3 part flora series that I've used every since I started in '08. Also used GH's Armor Si and liquid kool bloom as recommended by a friend until I ran out. I quit using them after I ran out because I was never a big believer in all the additives. I was very lax in my feedings. I would do about full recommended nutes @ 800-1000ppm of 3/2/1 with bloom/micro/grow about once every week or two with fresh tap water in between. I watered as needed which was about once every 3-5 days, making sure they were fully dried out between watering since I was so afraid of root rot. Never had to ph balance as the flora series generally brings my 6.8-7.1 tap water to 5.8-6.0.
In December, I pretty much flowered as soon as all clones were rooted. Naturally This led to very small yields of 6-10oz per 1k. After a few successful harvest, I started vegging longer since I didn't need to rush things so much.
Problems really started creeping up in February though. Started seeing what I thought was a calcium deficiency so I started giving nute feedings more frequently. Made sense to me since my girls were overall a bit bigger. Things continued going downhill though. I tested my run off and it was showing 6.0-6.5 ph @ about 900-1100ppm. Also started seeing what I assumed was burnt tips as the deficiency progressed. This led me to believe I was actually giving it too many nutes.
I have closely documented my feedings for the past month.
Currently using RO water with Hydroguard and Root Excelurator Ph'ed to 6.3 @ 50ppm in between feedings.
I've given the Island 400ppm of Reverse Osmosis water, Calimag, GH's Flora series Drain to Waste feeding recommendation, Hydrogaurd, and Root excelurator on the 5th of April and again on the 21st. Run off is 6.3ph and ~500ppm. Same with the Blueberry on the 21st of April. Same runoff.
This is one table of Blueberry that is scheduled to finish in less than a week.
I switched from aeroponic to soil pots on my flowering tables as well as DWC to soil pot for my mums since my runs were decimated by root rot even after using richyrich's Tea Recipie(although I suspect I didn't brew mine correctly). I ran aeroponic for almost a year and a half with no problems until I got the rot.
Now using Fox Farm Happy Frog soil. I had great success after initially switching to soil in December with plain tap water, Hydroguard, and GH's 3 part flora series that I've used every since I started in '08. Also used GH's Armor Si and liquid kool bloom as recommended by a friend until I ran out. I quit using them after I ran out because I was never a big believer in all the additives. I was very lax in my feedings. I would do about full recommended nutes @ 800-1000ppm of 3/2/1 with bloom/micro/grow about once every week or two with fresh tap water in between. I watered as needed which was about once every 3-5 days, making sure they were fully dried out between watering since I was so afraid of root rot. Never had to ph balance as the flora series generally brings my 6.8-7.1 tap water to 5.8-6.0.
In December, I pretty much flowered as soon as all clones were rooted. Naturally This led to very small yields of 6-10oz per 1k. After a few successful harvest, I started vegging longer since I didn't need to rush things so much.
Problems really started creeping up in February though. Started seeing what I thought was a calcium deficiency so I started giving nute feedings more frequently. Made sense to me since my girls were overall a bit bigger. Things continued going downhill though. I tested my run off and it was showing 6.0-6.5 ph @ about 900-1100ppm. Also started seeing what I assumed was burnt tips as the deficiency progressed. This led me to believe I was actually giving it too many nutes.
I have closely documented my feedings for the past month.
Currently using RO water with Hydroguard and Root Excelurator Ph'ed to 6.3 @ 50ppm in between feedings.
I've given the Island 400ppm of Reverse Osmosis water, Calimag, GH's Flora series Drain to Waste feeding recommendation, Hydrogaurd, and Root excelurator on the 5th of April and again on the 21st. Run off is 6.3ph and ~500ppm. Same with the Blueberry on the 21st of April. Same runoff.
This is one table of Blueberry that is scheduled to finish in less than a week.