The amount of love and admiration Bog has gained from being just a little mom and pop operation puts all these big breeders to shame nowadays.
Wonder if “purest kush” is a hint? Maybe some PK? And when people say a “sour” pheno bubblegum, do they mean like diesel or like tart lime? I personally haven’t seen anything diesel like in sour bubble. From what I remember Bog used the “sour” moniker more for marketing cuz at the time a lot of breeders were adding “sour” in strain names. I think that’s what Bog said in an interview
Could for sure see a lime or lemon flavor as sour as well, good point you make @MunsonWonder if “purest kush” is a hint? Maybe some PK? And when people say a “sour” pheno bubblegum, do they mean like diesel or like tart lime? I personally haven’t seen anything diesel like in sour bubble. From what I remember Bog used the “sour” moniker more for marketing cuz at the time a lot of breeders were adding “sour” in strain names. I think that’s what Bog said in an interview
Please take care of her I would like to see your progressView attachment 18945934
This babes a survivor..she has a story of her family and its tragic..but she lives! And now sippin, bx2 04 sour bubble bred by Marcus Aurelius ...its a tough b, stoked to see what she produces
Hell yeah dude looking good. I got 20 total going here. Will post more pics when they start to show a bit more of themselves .
I never personally found something similar. The beans made after 2012-2013 ish weren’t quite the same. But PKs pheno had a shockingly distinct dank sour milk smell. Unmistakable with or without a “sour” attached to the name. The flavor was different, much better actually, but yeah im not sure if Bog was finding similar sour phenos or what. Im sure he had but don’t personally remember him ever talking about it.Wonder if “purest kush” is a hint? Maybe some PK? And when people say a “sour” pheno bubblegum, do they mean like diesel or like tart lime? I personally haven’t seen anything diesel like in sour bubble. From what I remember Bog used the “sour” moniker more for marketing cuz at the time a lot of breeders were adding “sour” in strain names. I think that’s what Bog said in an interview
Totally agree! So many breeders from the community stop interacting with the community once they start selling retail. BOG was an active member of the community and it showed! We miss you BOG, you live on in the hearts and minds of many! Through your seeds and in your selections. Nam Myoho Renge Kyo! Many blessings and much loveThe amount of love and admiration Bog has gained from being just a little mom and pop operation puts all these big breeders to shame nowadays.
I am a dirt farmer and we are coming into the mud harvest season.
Once someone asked BOG what he looked for in a male for breeding. BOG replied; I can't believe I am sharing this, but I look for male twins... one is typically a runt where the other is supercharged.
I am paraphrasing to the best of my recollection, but I always found that interesting.
Rest in Peace B.O.G.
Nice man, good to see you. The twins seem to have lived so that's a good sign. For those who don't know, this is from BOG LSD.I actually came to seek out that BOG twins comment I referenced in your thread on OG.