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CANNABIS, CROHNS & 5 STAR EDIBLES | DAVID YUSEFZADEH
On this episode of Let’s Be Blunt, Montel talks with Michelin Star Chef David Yusefzadeh. David was diagnosed with Crohn's Disease in 2011 and has been utilizing cannabis to allow him to function in his everyday life. He is a Michelin Star Chef and food designer who spent the majority of his...- montel williams
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