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What to do with my shatter?
- Thread starter Kushed_
- Start date
MassSuperSkunk
Member
At least put some of the shatter in some lollipops. It's my favorite edible and it's real easy to make. Got any pictures?
I've been curious about lollipops as of late...
I thought that you used really hot syrup to make them.
Wouldn't that do much of your decarboxylation or am I seriously overestimating the temperature of the syrup?
I would think tincture wouldn't be out of the question but I'm not one to answer the question really.
Just chiming in for some info on lollipops
I thought that you used really hot syrup to make them.
Wouldn't that do much of your decarboxylation or am I seriously overestimating the temperature of the syrup?
I would think tincture wouldn't be out of the question but I'm not one to answer the question really.
Just chiming in for some info on lollipops
hard candies are fun & relatively easy to make, lower temps make losenge style softer candies....
also i like to just stir in decarbed oil into tea everynow & then..... also if ya can take it u can always put a dab under the tounge.
also i like to just stir in decarbed oil into tea everynow & then..... also if ya can take it u can always put a dab under the tounge.
Kushed_
Member
About 80 grams of old bubble. The three black hash cookies in the picture above.
Kushed_
Member
Tea is a good idea. I had some of this oil on my hands and chewed it off. It was not bad tasting. I will try the sublingual! Thanks!
Yea for some reason, I also get the burps from those caps, but I don't mind personally.
Anyway, to make a quick edible out of it just find the right dosage you're looking for and melt it all away in coconut oil or peanut butter or regular butter and bake it into your favorite cookie or whatever. When I have made chocolate cookies in the past out of that, you couldn't even taste it at all and they were strong. Takes a little longer to get in your system tho compared to the cap, but no burps.
Anyway, to make a quick edible out of it just find the right dosage you're looking for and melt it all away in coconut oil or peanut butter or regular butter and bake it into your favorite cookie or whatever. When I have made chocolate cookies in the past out of that, you couldn't even taste it at all and they were strong. Takes a little longer to get in your system tho compared to the cap, but no burps.
Kushed_
Member
Kushed_
Member
I have read some info from BadKittySmiles and she is talking about bioavailability of RSO. I am not calling mine RSO, but ti makes me think about what she has to say. I have also wondered about this. Shatter, SAP, & RSO might all fall into the same catagory.
"When working and talking with various patients across the globe, it doesn't take long to learn (and to agree, for good reason) that Rick Simpson's hemp oil is valued highly by those 'in the know'.
However, again with patients in the know, their biggest problem is that when it is made the 'traditional way', the potency and medicinal value that the resulting 'hemp oil' concentrate contains, is simply not very bioavailable.
Meaning, that you pass most of it through your digestive tract, without absorption!"
Maybe I am missing-out on something! I like your idea St3ve even better now, and I don't mind the burps from the caps either. I have been sick and not felt like any edibles, so I have not tried it yet. Tonight we are making brownies with 3/4 cup budder.
"When working and talking with various patients across the globe, it doesn't take long to learn (and to agree, for good reason) that Rick Simpson's hemp oil is valued highly by those 'in the know'.
However, again with patients in the know, their biggest problem is that when it is made the 'traditional way', the potency and medicinal value that the resulting 'hemp oil' concentrate contains, is simply not very bioavailable.
Meaning, that you pass most of it through your digestive tract, without absorption!"
Maybe I am missing-out on something! I like your idea St3ve even better now, and I don't mind the burps from the caps either. I have been sick and not felt like any edibles, so I have not tried it yet. Tonight we are making brownies with 3/4 cup budder.
Kushed_
Member
Well, I finally got to my hash. I vaped a few dabs. It was stoney. I am hoping for a .05 to .1 g dose. Tonite I took my beaker that I purged & decarbed in, heated, and removed 5 grams. That left ~ 3 grams. I added 1/2 lb. butter, heated, and stirred. It mixed better than I thought. I am going to make cookies tomorrow.
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Kushed_
Member
It looks like I got around 30 cookies and used 1.5g oil, so about .05g/cookie. The recipe called for one stick butter, and I weighed out 113g of my budder (about half of what I made). One works very good, ate another one 2-3 hrs. later. Good for 5-6 hrs. Did not need to vape any hash after eating cookies. These were the most non-canna taste of any edible that I have ever had.
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Umm... wtf are in bad kitty's canna caps?
I make mine with olive oil, kief/hash/concentrate and oat flour. No digestive issues, no need to keep them cool and they're devastating if you don't add enough oat flour. lol
Just warm up a TINY bit of olive oil and dissolve as much shatter into it as you can. Add oat flour and test a cap. Too strong? Add more oat flour and try again.
Stay Safe!
Umm... wtf are in bad kitty's canna caps?
I make mine with olive oil, kief/hash/concentrate and oat flour. No digestive issues, no need to keep them cool and they're devastating if you don't add enough oat flour. lol
Just warm up a TINY bit of olive oil and dissolve as much shatter into it as you can. Add oat flour and test a cap. Too strong? Add more oat flour and try again.
Stay Safe!
Coconut oil, hash, and lecithin.
I personally would rather use coconut oil instead of olive oil, but thats a personal preference. (had a bad experience with olive oil going bad and getting nasty after heating and cooling it)
Yeah... I wouldn't eat those myself. That's why I make them the way I do.
Coconut oil makes my digestive system run a little too slick, even in small amounts. As for the lecithin? I don't do processed/refined foods anymore... so that's out.
People report 6-8hrs of medicated time... with it done this way. The downside is that, depending on what the person has eaten recently, it takes anywhere from 20 minutes to almost 2hrs to kick in. Those that eat them on an empty stomach all report the same 20 minutes... it takes me 20 minutes every time, no matter if I've eaten or not, but I eat for my blood type.
I used 1g ground hash per 2.5cc's of olive oil at 250F until it stops bubbling and frothing... give it another minute and add about 6+g of oat flour. 10 pills.
No complaints about digestion.
Stay Safe!
Coconut oil makes my digestive system run a little too slick, even in small amounts.
As for the lecithin? I don't do processed/refined foods anymore... so that's out.People report 6-8hrs of medicated time... with it done this way. The downside is that, depending on what the person has eaten recently, it takes anywhere from 20 minutes to almost 2hrs to kick in. Those that eat them on an empty stomach all report the same 20 minutes... it takes me 20 minutes every time, no matter if I've eaten or not, but I eat for my blood type.
I used 1g ground hash per 2.5cc's of olive oil at 250F until it stops bubbling and frothing... give it another minute and add about 6+g of oat flour. 10 pills.
No complaints about digestion.
Stay Safe!
[/I used 1g ground hash per 2.5cc's of olive oil at 250F until it stops bubbling and frothing... give it another minute and add about 6+g of oat flour. 10 pills. ][/QUOTE].
So, when u add the oat flour do u reduce heat? I wanna try
I have been using coconut oil, but will try this soon
So, when u add the oat flour do u reduce heat? I wanna try
I have been using coconut oil, but will try this soon
