Sugar free edibles for advanced cancer

[chefro420]

Anyone have any really potent sugar free edible ideas? A friend's co-worker is having a really tough time and is terminal . I would like to see if I could whip something up to make her last days more bearable for her and her loved ones.

Thanks!

 

[DocLeaf]

Canna-Cheese-Straws .

flour , butter , cheese, salt, pepper, rosemary and ganja. cook in oven until golden brown.

Hope this helps

 

[heady blunts]

i like cannabutter popcorn.

just melt some hash in the butter in the bottom of a pot and then pour the kernels in there, put the lid on, shake it around until the popping stops, then add salt and enjoy.

i'm not a fan of the sweet medibles. give me salty

edit: also if you have high quality hash or hash oil that is fully decarboxylated, you can just eat it raw...

 

[paladin420]

i like cannabutter popcorn.

just melt some hash in the butter in the bottom of a pot and then pour the kernels in there, put the lid on, shake it around until the popping stops, then add salt and enjoy.

i'm not a fan of the sweet medibles. give me salty

edit: also if you have high quality hash or hash oil that is fully decarboxylated, you can just eat it raw...

Yes I hav several terminal patients and hav gon right to the hashes. This is where our flower truly becomes Medicine IMHO.

Good luck. This is the part of this career that sucks old bongwater.. Prayers on going

 

[In~Plain~Site]

Canna-Cheese-Straws .

flour , butter , cheese, salt, pepper, rosemary and ganja. cook in oven until golden brown.

Hope this helps

Holy shit, dude!

I could totally snack on them!

 

[Quiet_Riot]

Any recipe with butter can be used Sometimes I melt butter and graid a gram or 2 into it and pour it on a piece of bread, into a cup of cocoa or something else. So much better than a bongrip, imo. Refrain from using sweeteners

 

[DocLeaf]

Holy shit, dude!

I could totally snack on them!

Making savoury edibles is easy .. a great book on the subject is simply called 'Cooking with Ganja by Eric' ,, i donated my copy to GrowDoc as a gift :friends: It has plenty savoury recipies that do not require sugar

Otherwise ganja flowers can be added to smoothies with natural yogurt (aka Bang Lassi) ,, or added to any stew, curry, or chillies , just be sure to cook or blend the ganja first since folical leave hairs are a stomach irritant when consumed fresh.

peace n flowers

 

[yortbogey]

Marijuana weed pops are just like what they sound. Butterscotch marijuana lollipops that taste great and are an awesome way to enjoy your marijuana. These lollipops require a little extra preparation and do take some skill and time to make, but you will find the reward well worth it. First, make sure you have a marijuana tincture prepared. Our Green Dragon recipe is basically the same as a marijuana tincture and can be used for this recipe.

Ingredients:
1 Cup of Sugar or SUB > Aquave Syrup, Brown Rice Syrup or powdered Stevia
1/3 Cup of Corn Syrup
1/2 Cup Water
1/4 Teaspoon Cream of Tartar
1/4 to 1 Teaspoon of Butterscotch Flavoring (or any other flavoring you want)
Liquid Food Coloring
1 to 2 Teaspoons of Citric Acid (Optional)
3 Tablespoons of Green Dragon/Cannabis Tincture
How To Make Your Weed Pops
Start with an upside down cookie sheet and cover it with parchment paper and oil. If you have candy molds, feel free to use them. Put the lollipop sticks in the mold, spray them with oil and put them on the upside down cookie sheet. If you don’t have molds you can just set drops of your candy mixture on the cookie sheet and add in the sticks after making it.
Put a pan over medium heat and stir with a wooden spoon in the sugar, corn syrup, cream of tartar and the water until all the sugar crystals dissolve.
Keep stirring with your wooden spoon and use a dampened pastry brush to get the rest of the sugar crystals off the side of the pan. Once the syrup begins boiling stop stirring.
Put your candy thermometer in the pan, but make sure it doesn’t touch the bottom or the sides of the pan and boil the syrup without stirring until the syrup is at 300 degrees F.
Once it is at 300 degrees F, remove the pan from the heat and let your lollipop syrup cool to around 275 degrees F. Add your flavoring, food coloring and the marijuana tincture/green dragon along with the citric acid.
Be careful with the syrup because it is very hot and will burn you easily. Pour your syrup into your molds and let it cool for about 10 minutes. If not using molds go ahead and pour about a 2-inch circle onto the cookie sheet with a lollipop stick in the middle. Make sure you roll the stick in the syrup so it is covered with candy.
After a 10 minute cooling period, the lollipops should be hard. Wrap them with plastic, or cellophane and seal it with a twist tie or tape to keep your lollipops fresh for when you want to enjoy them. Store your marijuana pops in a cool and dry place.
When you’re done, you will feel accomplished and like a true candy-maker. Marijuana pops are great for getting high in public without having to worry about getting caught. With the right amount of food coloring your weed suckers will look just like any homemade sucker.

 

[BantaySrei]

I am working on a sugar free, non-fake-sugar, gummy recipe. Will post recipes as I figure it out. The gummies are great for Medibles, especially if sugar free, at least free of refined sugar.

 

[LostTribe]

anything wit budda mon!

 

[420somewhere]

I've been making Medicated Refried Beans for Burritos.

No sugar and no Lard. Using Canna Coconut Oil.

Use them for Buritos and Bean Dip.

Peace