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If they are opaque bottles, I wouldn't care either way. But, I would check the temps. If they are opaque black bottles under a 1000HPS, I bet the temps would get pretty hot in there. Microbes might die, and reactions that require heat as a catalyst might start to happen that you don't want, or enzyme products could denature.
I figure that if I'm paying $XX (a lot) for brand-name nutes, I should treat them well, keep em around 72-75 degrees, out of the light, caps on tigtly, humidity is reasonable etc. It also help to isolate things. If you're all of the sudden having a problem, you can safely say that it's not the nutes and look elsewhere.
They will certainly degrade under light/heat. They will also start to grow things (algae and others). I would store 'em somewhere else AND use opaque containers. I wouldn't pre-mix more than a month's worth at a time.