Liberty Balance
Member
Highhhhh
Liberty's Kitchen
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Recipes for Health and Recreation
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by, Liberty Balance
ROMULAN BANNANA FLAX SPACE BREAD
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WELL you have already read the Romulan smoke report by now
so you know whats going in here
:wink: We use 2 Oz of Romulan bud for canna oil ratio,
1 qt, of oil to turn into canna oil w/ 2 oz of Romulan
I know I know thats sounds to strong LB.
Dont worry you see soon why we make the Canna Oil so strong.
So lets start
Your going to need a coffee grounder to do this recipe,
so if you dont have ,
get one your going to need it !
The makings
1.] 1/2 cup Flax seed
( A great if not one of the best cancer fighters in the plant world )
2.] 3 Ripe bannanas (Mashed)
3.] 1/4 cup Canna Oil
4.]1/4 cup Natural Unbleached Sugar
( if using reg. white sugar increase to 1/2 cup for sugar)
5.] 2 Eggs
6.] 1 1/2 cups Unbleached Flour (all pupose)
7.] 1/2 tsp. Baking Powder
8.] 1/2 tsp. Natural Sea Salt
9.] 1/2 cup Flax Seed
10.] *** Optional 1/2 cup Chopped Pitted Dates
To Prepare
* Preheat oven to 350 degrees.
** Lightly grease an 8" x 4" loaf pan
*** using a coffee grinder, Grind the Flax seed well : set aside
**** In a large mixing bowl, beat togather bannanas, Canna Oil ,
Sugar and eggs,
**** In a Seperate Bowl , mix togather flour, baking powder,
salt, ground Flax seed, Gradually stir in flour mix into bannana mix,
Fold in dates.
Spoon batter into prepared loaf pan.
***** Bake in oven for 55 - 60 min. or until a toothpick or knife comes out clean when poked.
Enjoy and go Bannanas with Romulan Bannana Flax Space Bread
Peace
LB.
