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combine and mix well - then press into 13x9 pan
2.5 cups powdered sugar
.5 cup brown sugar
16 oz jar natural peanut butter
teaspoon vanilla
.5 cup butter
pour this over the pressed pan of peanut butter mixture, then smooth it out and refrigerate till firm. cut into squares, makes 2 dozen.
4 tablespoons butter + 6 oz chocolate chips melted together is the "icing"
i mix keef into multiple stages of this process, both the ganache, and the butter that mixes into the peanut butter.