Organic MultiStrain Grow

[Sensi Smoke]

I have been looking around here and thought I would upload some pics of my grow. The garden is not where I am living, it's at a friends house, but I am the gardener and owner of the garden. You will see some empty spaces in the tent because the person did not look after them properly and a few died when they were young. I attempted to get some more plants back into the room, so you will see some smaller plants too.

I have various strains, Vanilla Kush, Black Kush, Casey Jones, Purple Kush, Mango Tango, Starbud, Trueberry and headband.

Tent: 4x8
Lighting: 2x 600w HPS
Pots: 4 Gallon
Soil: CannaTerra ProMix
Extraction: 6inch RVK Inline Fan
Intake: 4inch RVK Inline Fan
Room Fan: 3 Speen 18inch
Feed/Nutrients: BioCanna Vega and Flores, BioCanna Bio Boost, Advanced Nutrients Nirvana and black strap molasses. (100% Organic Medical Grow).


Here are the ladies at 11 days flowering.

 

[meowmeowmeow]

Meow.............

I couldn't keep sane having my girls being watched by someone else.
Fucking HID pics always makes it look like your looking through mini blinds.
I too have some of those Mango Tango beans, so I'm in for the ride.
They look decent....if you get a chance snap some white light pics, so we can see the beautiful colors.\ please share.
Good decision going organic.
Good luck, have fun and remember there's plenty of good folks here to share their knowledge and experiences.

 

[Higherthanyou]

All nice strains. I am finishing my last all organic grow except for a few OGKush and Thin mint for the head.
Organic is the best ever. I've done areoponics and I've always gone back to soiless mix. Feeding the microbes,tricoderma and bacteria instead of the plants is true love for your plants

 

[Sensi Smoke]

Meow.............

I couldn't keep sane having my girls being watched by someone else.
Fucking HID pics always makes it look like your looking through mini blinds.
I too have some of those Mango Tango beans, so I'm in for the ride.
They look decent....if you get a chance snap some white light pics, so we can see the beautiful colors.\ please share.
Good decision going organic.
Good luck, have fun and remember there's plenty of good folks here to share their knowledge and experiences.

I understand what you mean about someone else looking after them. It's not nice at all, but if I want a crop it's my only option at the moment.

Yea HID light is terrible under camera. Its so damn annoying when trying to get decent pics.

Mango Tango Is a very sweet and powerful sativa, I love it and it's not the first time I have grown her out. The mango tango is the large sativa dom plant in the first image, very lanky, very sativa.

These were snapped under white balance but I only have a phone camera and not anything professional, so these are the results.

Organic is how I have always grown my plants, I have never once used chemicals and I never will. Quality over quantity always.

Thanks If I need any help I will be sure to ask.

 

[Sensi Smoke]

All nice strains. I am finishing my last all organic grow except for a few OGKush and Thin mint for the head.
Organic is the best ever. I've done areoponics and I've always gone back to soiless mix. Feeding the microbes,tricoderma and bacteria instead of the plants is true love for your plants

Yeas they are all nice strains, thanks.

Do you have any pics of your grow? nice, I love kush and I am sure your OG and thin mint are very nice.

Yeas, only organic in my rooms.

Thats very true, when you hear the term feed your soil, It quite literally means just that.

 

[Higherthanyou]

Yes, I have pics on this site. To me the OG Kush does not have a hint of kush. Most lemon smell I've ever smelled from a plant. And the Thin mints does not have a minty flavor.
But the OG Kush is in the top five best ever in my life. Truly a keeper forever.
The Thin mint is awesome. Tastes like sugar almost like real cotton candy. This round my plant is small, but its a big yielder. And just smells so good every time I visit her.
The Deep cheese is one of the best tasting strains ever. I tasted something similar years ago. Always wanted that in my garden. When I tasted Deep cheese it brought back that flavorful memory and I will keep it around also.

 

[Higherthanyou]

Putting up a couple pics of the Thin mint. Not flowering OG now.

 

[Sensi Smoke]

Yes, I have pics on this site. To me the OG Kush does not have a hint of kush. Most lemon smell I've ever smelled from a plant. And the Thin mints does not have a minty flavor.
But the OG Kush is in the top five best ever in my life. Truly a keeper forever.
The Thin mint is awesome. Tastes like sugar almost like real cotton candy. This round my plant is small, but its a big yielder. And just smells so good every time I visit her.
The Deep cheese is one of the best tasting strains ever. I tasted something similar years ago. Always wanted that in my garden. When I tasted Deep cheese it brought back that flavorful memory and I will keep it around also.

I just checked out your photos and I do like what I see some very frosty nugs that you have there, well done!

Damn bro, I remember those CKY days too

Yeas you will find that with most OG kush strains, In my opinion a true kush plant has an earthy, pine, fuel smell with an undertone hint of lemon.

The thin mints is also a very nice strain but is usally minty sweet not just sweet.

Cheese is a very flavourful strain but does not pack enough of a punch for my liking, I have not grown cheese In a while now...I much prefer that kush, strong headbang stone. I do enjoy a good sativa though, as long as it packs a punch.

What are the genetics to deep cheese? does it pack a headbang stone? I have smoked and grown many varieties of cheese but its just a half ass weak high in my opinion.

 

[Higherthanyou]

The Deep cheese is from seed, Dinafem genetics. Yes it is not that potent, especially if your toking on OG and cookies.It just tastes so good. But its only going to get a small corner in the garden. Definitely not a garden filler.
I do like LA confidential, would like to get a keeper. But have to many strains now.
I have a few strains I bred years ago that taste like pure Kush.
Cky , I get nostalgic and relive skating days. My only transportation to get to school miles away.

 

[Sensi Smoke]

The Deep cheese is from seed, Dinafem genetics. Yes it is not that potent, especially if your toking on OG and cookies.It just tastes so good. But its only going to get a small corner in the garden. Definitely not a garden filler.
I do like LA confidential, would like to get a keeper. But have to many strains now.
I have a few strains I bred years ago that taste like pure Kush.
Cky , I get nostalgic and relive skating days. My only transportation to get to school miles away.

Ah right, I see. Just as I presumed...all the cheeses I have grown and smoked are similar in strength. Yeas that is true, it is a very tasty strain.

Yea, LA Con is a great strain with a good high too. Just get as many beans as you can and look for that keeper.

The most kushy strain I have smoked was a clone I received of a True OG Kush from elemental seeds. Very low yeild on the perticular pheno but it was so damn earthy, piney and fuely with a very slight undertone of lemon..very loud pheno. unfortunately I lost that clone about a year and a half ago, I have been trying to get the same pheno back, with no luck.

 

[Sensi Smoke]

Here are the ladies at around 20 days flowering.

Some of the plants have a christmas tree structure because they were the new plants I had to put back into the tent to make up for those that I lost.

 

[Sensi Smoke]

Here are some shots of the ladies at day 60 flowring. They were harvested at day 68 but did not take any shots pre-harvest, just wanted to get the trimming done and out of the way.

All of the ladies smelled totally amazing. Casey, as usual with her gigantic buds. The black kush has very odd looking buds, there was no hairs at the start of flowering only bud, and throughout flower the buds only grew around 1 to 2 percent hairs. Starbud is super frosty and stinky. It's all looking good and still in the drying process.

Will get some cured shots up soon guys!