Cann-i-grow
New member
Indoor grow using Roots Organic soil. Week 3 of Veg. Temp 72-79 RH 40-60%. Using Dr. Earths Organic compost and making tea. Nutes every week at 100% now. Using water straight from the well with a ph of 6.8 (sent sample of well water to be tested, should be here tomorrow).
After some research, here's what is being suggested:
• Nitrogen deficiency
• Nitrogen deficiency due to calcium lockout
• Zinc deficiency
• Iron deficiency due to pH imbalances making iron insoluble
Not all of the plants are like this but maybe 6 out of 29
Please let me know your thoughts, diagnosis, solutions, etc.
Thanks for your time!