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Marijuana Curry Chicken (spicy)

i just tried today and its fuckin good!

i duno how to write a receipe but damn my friend cooked some curry chicken today and before she finished, i added something extra :yummy:
i put some chopped up buds, mixed it with some coconut milk"(for cookin) and i poured it on top of the curry chicken right before they were half way finished...

and it taste so fuckin good and HIGHHHHHHH i ate everything..and u kno why...


ps:you know coconut milk + curry is the best.. but + marijuana is even more better...
 

rostfried

New member
Alot of indian currys use ghee, which is clarified butter, as a base, so you could create an entire indian dish using clarified cannabutter (which is butter with the milkfat solids removed). The only problem I can see with that is the high temperature of the initial cooking, but you can probably work around that.
 
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