Ok, I don't know how many people in this part of the forum are into indoor as well, but if you are then you've seen people use completely 12/12 light schedules and get decent harvests. Generally I see people using it to keep sativas manageable indoors. What I'm curious about is if we can apply this same principle to outdoor growing (along with autoflowering plants as well) to allow year round outdoor harvests, without an indoor veg period. Does anyone do this, has anyone in the past? What areas have suitable climates in the US for year round outdoor growing? I look forward to everyone's thoughts on this subject with great interest. Good luck everyone and stay safe.