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Grape Querkle and Sour Diesel x Og Kush f3

SuperBudz

Smoke Two Joints In The Morning!
ICMag Donor
Figured I share some pics of what I recently harvested:

First up is the Grape Querkle, Buds taste amazing super grape smell and flavor already with only being a week off the plant. Going to be some super fine tasting smoke after a good long cure. Trying to reveg the mother fingers crossed as this is some of the fruitiest bud I have ever grown. Thanks very much to the kind Folks who donated these fine genetics.







Next up the Sour D x OG Kush f3, Love the taste of this herb, Outstanding Smell/Bag appeal, Thanks to the good community here on ICMAG I had the honor to grow both these fine strains,
In my opinion both keepers and will always have a spot in my grow tent. By the way these were grown with 1000w hortilux in closed off tent with AC.











 

ROJO145

Active member
Veteran
Nice Nugs SuperBudz!!The Querkle is some good tastin weed,is that Jlp's Sour Dog?Enjoy bro!!:tiphat:
 

ft100

Active member
ICMag Donor
Veteran
hell yeah super!!! missed this one. would love to hear more about the smoke, buzz and tastes of these. great job my friend. peace smoke respect.
 

UnknownProphet

???do?Pu?ou?uU
Veteran
These are the same pictures being displayed for a cross called Triple Threat.

SD X OG
Chemdog D BX1
Querkle

But it has no real pertinent info on how the cross was made, which phenos were used, or the selection process. And how exactly did you cross three already hybridized strains? I really want to get this "super"hybrid, but with no info on the selection I think I'll have to pass. Please put more info on the male used next time and you'll have me as a customer. Not trying to tell you know to do things, becase they are all great strains, but without know exactly what I'm getting I find it hard to pull the trigger.

Great bud shots regardless.

Proph.
 

Kabookie

Empowered Super Kabookiewomen
Triple Treat is my very first purchase off of SeedBay. I purchased it for its genetics … I love the combo genetics on this one! I grew it out but I did everything wrong to it imaginable – I was trying to grow cannabis in a greenhouse for the first time. I thought that it would be easy just like growing indoors but better because of the natural sunlight. What little I did manage to save was absolutely awesome! It has some great vigor to its growth, huge trichomes in equally huge numbers, it has a funky rotting meat smell, spilled on the floor next day sour musty red wine smell, with just a hint of sickly sweetness to its undertone. Absolutely a disgusting smell one could imagine and I am soooo very stoked about getting this strain and I can’t wait to grow it out again but this time inside my grow room and the correct way. I will provide pictures upon completion of this second grow … in about four months. This strain has a great future in my breeding projects. And, in spite of the ravages of every pest imaginable to attack my plant, the lack of water, food, and just plain good ‘ol decent care, it still managed to give me a horde of seeds. So … at least I got my money back and some more … you got to love that! I do have pictures but I am too embarrassed to show them … you just have no idea how messed up I made this plant. On the highlight of things it makes a neat Halloween picture I think… lol.:pumpkin:

Thank you SuperBudz for these genetics! I may not have gotten to smoke its wonderful nastiness but I did get to see that this strain has some kick-ass potential!

Blessings,
Kabookie:blowbubbles:
 
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