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Golden Choco

WeedWizard

Member
With the risk of reposting this, I just wanted to spread word on this classic yet really nice choco.

1 cup of rich chocolate, high in chocolate containts
1 gram of hash


Warm a cup of chocolate like regular, either use cannabutter or just mix the hash directly into the hot chocolate. Stir thoroughly to mix the contents. Top with whipped cream for extra enjoyment.

Enjoy :)
 

Nickog

Member
a gram? I would be knocked out for 3 days! I suggest way less, like a 10th of a gm to start and see what your level can endure!
 
2

2Lazy

I love chocolate sauce. My recipe is a little different though.

First take 1/2 cup of butter and melt it down in a 2 qt sauce pan. I like to add 4 grams of cannabinoid concentrate (about 1 gram per 10 "servings") and allow to gently simmer for 1 to 2 minutes, or until it seems the concentrate has been dispersed.

You need at least 2/3 of a cup of unsweetened coco, maybe a whole cup depending on how you like it. For 2/3 cup of chocolate I use 1 2/3 cups of white sugar, 1 cup of water, and 1/4 cup of whole milk. Mix the liquids together, then mix in your dry ingredients, leaving the coco as the last thing added.

I allow the butter, water, milk, mixture to reach a simmer under low-med heat, then I add the sugar and mix. Then I add the coco very slowly, making sure the mixture isn't gritty before adding more. As soon as all the coco is added and the mixture looks smooth then remove from heat.

Give it just a moment to cool and then I add 1 teaspoons of vanilla extract. I have also added things like Torani Mint or Raspberry syrup for some interesting flavor combinations. Keep mixing the chocolate to keep the consistency smooth.

A "serving" would be 1 tablespoon (You should get something like 40 servings), but sometimes I like to go with a double serving over ice cream. I would imagine that some people might like to make their sauce a little stronger (1 gram per 5 servings) which I think is fine but it requires quite a bit of concentrate (1/2oz).

My girl and I will go through 1/2 a cup of the stuff per week on the average depending on what we have around to use it on. If you know anything about cooking you know that the only ingredients missing are eggs, flour, and leavening and you'd have chocolate cookies.

Which reminds me, 1 package of chocolate cake mix. 3 eggs (or 3 whites and 1 yolk). 1/2 cup of high strength cannabis infused cooking oil. Mix and bake at 325ish. Makes the best damn chocolate weed cookies I've ever had for like $3 in ingredients (plus the concentrate). Add in some peanut butter frosting and mmmmmmm!
 

WeedWizard

Member
dosage ofcourse depends on quality of the hash :)

Damn, that chocolate sauce sounds good, saved for cooking day, thanks man :D
 
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