paq
Member
Hey guys! Just cooked up breakfast enriched in THC. I slowly heated the olive oil (2 tablespoons), I used a digital temp device and when the oil was around 220 degrees F, 100C i added the hash (0.2g), to see it instantly dissolve into brownish clouds within the oil. I removed the heat after keeping the oil around 190F for a minute. Made my oatmeal (maple+brown sugar), then i added the olive oil. The taste was delicious, a dark hashish flavor with a kick of sugary oats....yum. I felt the affects before i realized i had not finished my oatmeal!
Any other experiments or recipes with hash post em.....try mine!
Any other experiments or recipes with hash post em.....try mine!