TripleAOnly
Member
yoyooooo.... just moved to cali a lil while ago never experienced the holiday here...
how pumped up does the bay area get for it?
are people more focused on taste or the amount of active ingredient? what people look for out here seems to be so different from the east coast... more about the nuances of the green than the absolute, pure "omg i can't understand english" strength of the green...
Are you guys going to have a lot of your stuff dried/cured well in advance (a week?) of the holiday?
how pumped up does the bay area get for it?
are people more focused on taste or the amount of active ingredient? what people look for out here seems to be so different from the east coast... more about the nuances of the green than the absolute, pure "omg i can't understand english" strength of the green...
Are you guys going to have a lot of your stuff dried/cured well in advance (a week?) of the holiday?
