Hey ICmag. Long time lurker first time poster. After spending five years in the north east I am back in a state that I am legally aloud to grow in. For this first adventure I am growing a bag seed from some of the best smoke I've ever had. I didn't know the grower but it came to me from a very good friend and someone in the know. It was labeled Black lime and came from a hydro grower in Rhode Island who also was running Alaskan Ice and some Slush puppy too. The lime was super chemy and Limey with a solid indica punch. In the qp my buddy had I ended up with 1 seed. I sprouted it on the 16th of July. It's almost a month old. It was started in black gold seed starter and was given its first feeding 2 nights ago. I am usin the GO box and following the given feeding schedule. First feeding used everything but biomarine as I am giving Veganics a go. Tonight I transplanted into 1 gallon smart pot with roots soil and was fed with full strength diamond black and bio roots. Even though it responded well to the first feeding I wanted to go light because I've heard roots can be hot sometimes. My hope is that if it responds well by next watering the bio root and diamond black will have gotten the microbial herd going and ready for full nutrient uptake. I will be growing this with the intent of flowering a clone and finding out if this indeed a femmed seed. If so I wil veg 3 clones for a scrog. If anyone has grown Black Lime Reserve before and wants to chime in or if someone from the North East who might know where the original stuff came from and could shed some light without incriminating anyone that would be awesome as well. Much love to aficionado seeds for all there work. I don't want to make it sound like I know this is what it is. I just have a story and hat the tree tasted/smoked like. I'm throwing this out there to try and get some more info about the plant I have. I'll throw pics up in the morning and details about how it'll be grown in the next few days. Blackberry terp sap just took a dive.