Here I am again
This time,due to a mistake,I bought some BlueCheese instead of Cheese
My choice went to Big Buddha cheese because I really like this pot and its strong flavor,but I never smoke any bluecheese.I heard from some grower it should be one of the best -cheese based- hybrids.We'll see...
If you have any info-tips or whatever feel free to reply
Seedlings sprouted a few days ago,and now they are in a DIY dwc system (15lt) waiting to move in a bigger growroom in a bigger dwc bucket (95lt).I'm using a DIY lamp,using 4 little (18w) neon tubes.
I'm using Advanced Hydroponics of Holland's nutrients in 3 parts,
Atazyme for an enzymes source,atami roots stimulator and stop for now.
Some parameters: (these will help me in future to compare other grow setup )
Air temp : 20 - 22° C
Water temp : 20 - 21° C
Ec : 0,5 mS
pH : 6 - 6,1
This run I'll try to add extra CO2 in a sealed ambient.I bought a tank setup (5kg) and a cheap CO2 monitor.This one is only a cheap monitor not an expensive controller,so I'll have to study the best timing setup.
I heard most growers keep CO2 value around 1500 ppm ...but after some researches I prefer to keep it a little lower,around 1000 - 1100 to prevent rubisco inibition,an enzyme with a task to hooking C atom from the CO2 molecule in the air.
However I'll start adding CO2 later,in the final growroom,probably in the flowering stage.If any of you use to add CO2 feel free to share with me your technique
And now some shots I took some hours ago
I sprouted 3 seeds...one went in some soil...probably will be a mom
This is my new pH monitor from milwaukee.I had a lot of negative experiences with cheap pH tester,I hope this one will do a great work
The one on the left is a Voltcraft cheap CO2 monitor,I'm starting to understand
And this is the brand new CO2 tank.Not so big (4kg) I just hope I don't need to refill so often
Feel free to give me your opinion,critiques and whatever,they are appreciate
And now it's the right time for a big fat one...with one of the best smoke...cheese
Have a nice life growers...peace and a lot of weed
Noreason
This time,due to a mistake,I bought some BlueCheese instead of Cheese
My choice went to Big Buddha cheese because I really like this pot and its strong flavor,but I never smoke any bluecheese.I heard from some grower it should be one of the best -cheese based- hybrids.We'll see...
If you have any info-tips or whatever feel free to reply
Seedlings sprouted a few days ago,and now they are in a DIY dwc system (15lt) waiting to move in a bigger growroom in a bigger dwc bucket (95lt).I'm using a DIY lamp,using 4 little (18w) neon tubes.
I'm using Advanced Hydroponics of Holland's nutrients in 3 parts,
Atazyme for an enzymes source,atami roots stimulator and stop for now.
Some parameters: (these will help me in future to compare other grow setup )
Air temp : 20 - 22° C
Water temp : 20 - 21° C
Ec : 0,5 mS
pH : 6 - 6,1
This run I'll try to add extra CO2 in a sealed ambient.I bought a tank setup (5kg) and a cheap CO2 monitor.This one is only a cheap monitor not an expensive controller,so I'll have to study the best timing setup.
I heard most growers keep CO2 value around 1500 ppm ...but after some researches I prefer to keep it a little lower,around 1000 - 1100 to prevent rubisco inibition,an enzyme with a task to hooking C atom from the CO2 molecule in the air.
However I'll start adding CO2 later,in the final growroom,probably in the flowering stage.If any of you use to add CO2 feel free to share with me your technique
And now some shots I took some hours ago
I sprouted 3 seeds...one went in some soil...probably will be a mom
This is my new pH monitor from milwaukee.I had a lot of negative experiences with cheap pH tester,I hope this one will do a great work
The one on the left is a Voltcraft cheap CO2 monitor,I'm starting to understand
And this is the brand new CO2 tank.Not so big (4kg) I just hope I don't need to refill so often
Feel free to give me your opinion,critiques and whatever,they are appreciate
And now it's the right time for a big fat one...with one of the best smoke...cheese
Have a nice life growers...peace and a lot of weed
Noreason